Indragiri, Anaerobic Natural | West Java

Tasting Notes: Plum · Raisin · Lemon Curd

🌿 A Coffee Born in the Forests of West Java

Indragiri Coffee is grown beneath the lush, protected forest canopy of West Java. Rooted in a traditional village taking its first steps into coffee farming, this lot represents a bold new expression of both heritage and innovation.

🍇 Process: Anaerobic Natural

Crafted with care, this coffee undergoes an anaerobic natural process that amplifies its unique flavor profile. Expect rich notes of plum, raisin, and lemon curd, offering a layered, memorable cup.

🌍 Sustainability & Conservation

Indragiri is more than exceptional coffee—it’s conservation in action. Each harvest supports biodiversity, combats deforestation, and reflects the deep connection between people and planet. Every sip contributes to a sustainable future for both community and environment.

✨ Why We Love It

This coffee bridges tradition and experimentation. It honors the roots of West Java’s culture while showcasing specialty innovation, making it a standout in our curated collection